Newly released data highlights a critical issue in Kentucky, where the state ranks near the top for food insecurity in the nation. This alarming trend underscores the ongoing challenges many Kentucky residents face in accessing adequate food and nutrition. The report, which examines various socio-economic factors, reveals that a significant portion of the population continues to struggle with consistent access to meals. Poverty, unemployment, and lack of resources in certain areas contribute heavily to this issue. As Kentucky grapples with one of the highest food insecurity rates in the country, local organizations and government agencies are called to action to address this growing crisis. Initiatives aimed at improving food availability and affordability are crucial to changing this narrative, as is the need for continuous support from community partners.
WDRBNew data shows surprising common faults in used EVs are beyond the battery
July 24, 2026
A recent report highlights the top 5 most prevalent faults found in used electric vehicles (EVs), surprisingly revealing that battery issues aren’t the leading concerns.