A recent survey highlighted in The National Scot reveals that 84% of Scots express a strong desire to purchase more local Scottish food and drink products. This shift towards local consumption is driven by a growing interest in supporting sustainable practices and fostering community-based businesses. The findings underscore a burgeoning trend as consumers increasingly prioritize locally-sourced items that boast a smaller carbon footprint while boosting the local economy. With Scottish food and drink already renowned for their quality and distinct flavors, this consumer preference is set to benefit local farmers and producers significantly. As more Scots lean towards sustainability, the survey suggests that there is also an increased awareness of the environmental and economic advantages of buying locally. Retailers and producers are being encouraged to meet this demand by offering a diverse range of appealing local products more widely available throughout Scotland.
The National ScotNew data shows surge in business registrations, hitting five-year high
September 8, 2026
New data reveals that business registrations in Kenya have hit a five-year high, according to the latest statistics from the country’s business registry. This surge